LIKE US ON FACEBOOK!

Sunday, December 16, 2012

Food station grows with P6 siomai, hard work

First 
Posted 13:11:00 06/11/2009
 
Growing up in an urban poor community in Cebu City encouraged Jofel Jamili, 25, to do well in school and eventually finish a degree in technical education in 2010.

But before he dons his graduation cap next year, Jamili has started wearing another hat ? that of an entrepreneur.

Jamili and his girlfriend Nanette Arca put up a siomai-siopao business that has expanded to siomai carts.

?It was April 2007. Nanette, who works in a bank decideded to invest in the siomai-siopao business because the product is fast to serve and people need food,? said Jamili, a graduating student of Don Bosco Technology Center.

Jamili, who was born and raised in barangay Calamba, Cebu City, was then courting Arca, a bank teller.

He helped Arca set up Netz Food Station with a capital of about P40,000.

With his background in furniture design, Jamili helped put up the 12-square meter stall in Lapu-Lapu City where Arca worked.

Arca hired a worker to handle the daily operations because she could not personally tend to the store. Despite a steady flow of customers, the business did not fare well in the hands of the worker in charge.

?The one left to take care of the store was inefficient. He was not sincere with the task given to him. It then became a problem,? Jamili said.

In November 2007, Arca decided to transfer to Mandaue City to build her own house in barangay Paknaan. She rented a lot and built a small house with a portion converted into a food station.

Arca transferred the business there. The food station could accommodate customers who could sit and eat siomai, siopao, sweet pao and ham and cheese sandwich paired with softdrinks.

Since Jamili attends school in the morning and Arca works, the store opens from 6 p.m. to midnight.

Since then their business grew. Neighbors are their loyal customers, who look for cheap food to eat at this hours.

Prices are P6 for siomai, P10 for siopao, P8 for sweet pao and P22 for a ham and cheese sandwich. Softdrinks cost P5 to P8.

To expand the business, Jamili and Arca decided to venture into selling siomai carts in January 2009.

Jamili builds made-to-order siomai carts that come with a steamer, burner and ice box.

Each siomai cart costs about P19,000. It takes him two weeks to build one cart.

?We decided to venture into this because we noticed that siomai carts have to look good. Customers don?t have to get the supply (siomai, siopao) from us,? he said.

Jamili said competition is stiff with other vendors lowering the siomai prices to only P5.

But Jamili said their promotion strategy has kept their business afloat.

The promos included ?buy 1, take 1? offers for sweet pao, or offers to ?buy two ham and cheese sandwich, get free softdrink.?

Patience and positive thinking helped the young business owners keep the venture going for almost two years.

The food station would earn more if it opened in the morning, said Jamili.

But without hired help yet, he said they run the store themselves.

?It?s tiresome because I still have to go from Mandaue to Calamba and then to school to juggle all these tasks but I know it?s doing well because I can see that every month we have a profit,? he said.

Jamili said the food station also accepts orders for birthday parties and field trips.

Coming from a poor family, Jamili said he realized that he had to study well and become an entrepreneur so he could help his younger brothers finish school.

The eldest of three children, Jamili said hard work pays off in both business and studies.

?I?ve been studying for the past nine years in college because I can only afford it one step at a time. I?ll graduate soon (in March 2010). I hope to get employed and continue doing business on the side,? he said.


‘Little’ food franchises reap big success

Kumain ka na ba?” (Have you eaten?)

We, Filipinos, never fail to ask this of guests in our house, it is almost like a greeting. Indeed, food has been ingrained in our culture.

From the lechon being star of the town fiesta,  to coffee shops and restaurants being the preferred meeting spot for friends and family, there’s no doubt that Filipinos love to eat. This is probably also why food businesses have become lucrative in the country.

However, starting them is not all a piece of cake. As with any business venture, there is always risk of losing whatever capital you’ve put in due to the changing tastes of customers.

Then, there are those big, established names in the local food world always threatening to take your patrons away. This is exactly why franchising is the less risky way of gaining big success in the food service business.
Three Filipino food franchises, all members of the Association of Filipino Franchisers Inc., (AFFI) share their journey to make it in the business.

These food franchises will join other original Filipino franchises in ”Galing Ng Pinoy,” the 11th Filipino Franchise Show  slated on Oct. 12 to 14 at the World Trade Center in Pasay City.

Sweet Corner: Idea to help

For food cart Sweet Corner, success is as gold as ears of corn.

Started by Voltaire Magpayo in 2009, the business specializes in food products derived from corn such as corn cobs, shredded corn in a cup, popcorn, and sweet corn shakes. Interesting to note is that the company, now with 65 outlets nationwide, started as a way to help farmers in Mindanao.

“One time, when we had our vacation in South Cotabato, The Corn Capital of the Philippines, I was able to talk to a president of a corn cooperative. He confessed that they were being manipulated by the traders, assemblers and middle men since they have no accessibility to end-consumers,” says Magpayo. “Hence, I offered them an alternative market since we were thinking at that time of putting up our own cart, thus, Sweet Corner was born as market option for them.”

Magpayo takes pride in the use of organic corn for all of their products. “What makes our corn different from an ordinary corn or competitors, our corn is all natural, ripened by nature and picked by bare hands, hence, our customers can be assured of a fresh and nutritious snack food or side dish,” he enthuses.
Magpayo says a Sweet Corner franchise package costs P230,000, inclusive of standard cart, equipment, utensils, small wares, crew uniform, CGL insurance, training, marketing and site assistance, use of trade name and logo, initial inventory, operations manual,  and assistance to secure business permit.”
He says the secret to his franchise’s success is his passion for his product as well as analyzing beforehand what steps to take before starting his business.  “Look at your finances if it can put up the business or sustain it at the early stage.  If capital is still inadequate, then save. Work and save at least 30 percent of your pay like what we did,” he advises.

Bubbatealicious: Pearls to cash

Meanwhile, for tea-lover Gilbert Jim, pursuing his food business dream was clear. There was no need to read tea leaves.

“We started the business in 2008, but the concept for it came way before,” he expounds. “I grew up in a tea-loving family, but wondered how come tea, despite its many health benefits, wasn’t so popular in the Philippines.”

Jim sought a way to make quality tea more palatable to the average Filipino. The answer came to him in a vacation abroad. “I went overseas and started noticing lots of young people lining up at bubble tea joints. Immediately, I thought this could be the best way to introduce tea drinking to the youth,” he adds.
Unlike most businesses that start out with only one branch, growing into a possible empire, Jim already started with 10 outlets of his stall. “My point then was to advocate tea drinking. I admit it was hard in the beginning. I basically had to train my staff to appreciate tea as well,” he says. “Passion for what I do was and will always be so important, though.”

Jim admits that in the beginning, his business didn’t take off as much as he’d thought it would but that his perseverance paid off around 2010.

“Persistence, I think, is one of the biggest keys in success for any business. Just continue to be passionate for what you do and it will pay off in the end,” he enthuses.

The Bubbatealicious franchise package costs P350,000.00 and is inclusive of standard cart, equipment and utensils, office supplies and cleaning materials, initial inventory and consumables, personnel training service, site evaluation assistance, central purchasing, and opening assistance.

Jim also owns Shanghai Siomai. Started in 2007, the business sort of took Jim back to his childhood.
 “My mother had a siomai business when I was growing up, so I already know how it works when I started the business,” he explains.

He says that his experience with Shanghai Siomai helped him establish Bubbatealicious.

“Definitely, because I already have an existing business, in a way, running Bubbatealicious is less confusing,” Jim expounds. “I already have an idea on what to do with the business, more or less.”

Despite the low price point of his products, the one thing Mr. Jim can never sacrifice is quality.

“I believe that just because your products are cheaper it does not have to equate to not having standards. The one thing I’m proud of in both Shanghai Siomai and Bubbatealicious is that we use good ingredients.”
The 11th Filipino Franchise Show  on Oct. 12-14, at the World Trade Center in Pasay City is the country’s biggest franchise show will provide a platform for Filipino entrepreneurs who wish to engage in micro, small, and medium enterprises (MSME) and learn about a wide array of Filipino franchise investment opportunities from food, retail, and service industries.

Source: http://business.inquirer.net/. View original post here

Thursday, November 1, 2012

BUY 1 TAKE 1 ALL SINGLE CARTS, 2in1, and 3in1 CARTS! HURRY PROMO RUNS UNTIL NOVEMBER 3 ONLY!!!

GOOD NEWS WE ARE ON A BUY1 TAKE1 PROMO for a LIMITED TIME ONLY
SINGLE CART php26,888 BUY1 TAKE1(any concept)
2in1 php42,888 BUY1 TAKE1(any concept)
3in1 php60,000 BUY1 TAKE1(any concept)
CONTACT US AT 09153856532/09321624345/09173154682!
Concepts:
Pinoy Pao
Jack's Eatabols
Burgeroo
Pizza Pinoy
Red Bowl
O'Noodle
Emperor Siomai
Promo runs until November 3, 2012 ONLY! HURRY!
======================================================
BIG BIG SAVINGS !!! HURRY FRANCHISE NOW.
 

FRANCHISE INCLUSION:
- 1 Unit Stainless / Collapsible Cart
- Use of Trade Name and Logo
- Cooking Equipment
- Utensils
- Initial inventory of products 

- Crew Uniform
- Marketing Collaterals
- Initial Product Inventory
- Advertising Support
- Notarized Franchise Contract
- DTI Assistance
- Training of Service Crew
- Product Updates and Price List
- Business Registration Seminar
- Franchise Seminar ( CONDUCTED BY THE FRANCHISE MANAGER )
- Marketing and Sales Campaign
- Plus Free Cellphone E-loading Business Dealership to (1 sim to all networks) powered by LOAD CENTRAL
- Accident Insurance P50,000.00 powered by SUNLIFE INSURANCE
***ROI ( RETURN OF INVESTMENT ) IS 1-2 MONTHS
***40 % MARK-UP PROFITABILITY ON ALL PRODUCTS AND AS PER ORDER OF EVERY CUSTOMER


OPERATES IN LUZON, VISAYAS AND MINDANAO


Wednesday, October 3, 2012

Jack's Eatabols Food Cart Franchise

Satisfies the street food cravings with delicious, quality and most importantly, clean food kind of kikiam, squidball and fishballs! No more worries of having Hepatitis!




Jack’s Eatabols Food Cart Package Cost:
Original Price: Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 Jack’s Eatabols mini cart (2ft x 3ft x 6ft)
  • 1 glass display
  • 1 food tong
  • 1 set of uniform
  • Food sampler
  • Franchise seminar
  • Crew Training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Burgeroo Food Cart Franchise

A Buy 1 take 1 Food Cart. Who doesn’t wants a free burger? Only here in burgeroo. It’s juicy patty are one of a kind. Try it and you won’t ever regret. Burgers are loved by everyone, especially because they can be eaten on the go. This food cart franchise, Burgeroo, sells buy one take one burgers and other sandwich concepts. Truly the Best Burger Food Cart Business Franchise.


Burgeroo Food Cart Package Cost:
Original Price: Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 Burgeroo mini cart (2ft x 3ft x 6ft)
  • 1 burger griller
  • 1 set of uniform
  • Food sampler
  • Franchise seminar
  • Crew Training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Emperor's Siomai Food Cart Franchise

Also known as pork dumplings is a type of traditional dumpling which is made of ground pork, beef, shrimp, among others, combined with extenders like green peas, carrots and the like which is then wrapped in wonton wrappers. It is normally dipped in soy sauce and squeezed calamansi, and for some, with an oily, spicy garlic mix. One the of most popular food carts in the Philippines.




Emperor’s Siomai Package Cost:
Original Price: Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 Emperor Siomai mini cart (2ft x 3ft x 6ft)
  • 1 electric steamer
  • 1 set uniform
  • 1 set of utensils
  • Product samplers
  • Franchise seminar
  • Crew training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Red Bowl Food Cart Franchise

Red Bowl’s taste is unique in each topping and with different variety to choose from that can make your costumers go back for more and it’s a complete meal already! Take advantage of this business opportunity to have your own Rice Topping food cart franchise in the Philippines.




Red Bowl Food Cart Package Cost:

Original Price Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 Red Bowl mini cart (2ft x 3ft x 6ft)
  • 1 electric griddle
  • 1 set uniform
  • 1 cooking utensils
  • Product samplers
  • Franchise seminar
  • Crew training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

O'Noodles Food Cart Franchise

Stir fried noodles, more commonly known as Hong Kong Style Noodles, has been making waves for three years now and Filtrepreneur Franchise has created this wonderful brand, O’Noodle. O’Noodle serves stir fried noodles in the same concept — served bland with siomai on top then the customer chooses from the plethora of sauces offered. A fun treat!




O’Noodle Food Cart Package Cost:
Original Price: Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 O’ Noodle mini cart (2ft x 3ft x 6ft)
  • 1 teppenyaki griller
  • 1 set of uniform
  • Food sampler
  • Franchise seminar
  • Crew training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Pinoy Pao Food Cart

Siopao is a popular food item here in the Philippines which can be consumed on-the-go. There are different varieties based on stuffing: Asado or bola-bola siopao(which may use pork, chicken, beef, shrimp or salted duck eggs). Here at Food Cart Negosyo,you can have 21 siopao variants that you could choose from. Like ham and cheese, chocolate, monggo, ube, etc.


Pinoy Pao Food Cart Package Cost:

Original Price: Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 Pinoy Pao mini cart (2ft x 3ft x 6ft)
  • 1 electric steamer
  • 1 set uniform
  • 1 set of utensils
  • Product samplers
  • Franchise seminar
  • Crew training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)





Happy Waffle Food Cart Franchise

Happy Waffle Food Cart Franchise

Another delicious food on-the-go! These freshly cooked waffles are selling like pancakes nowadays! Comes in different filling like, chocolate, hotdog, strawberry filling and more!


Package Cost:
  • P42,888 (one time payment, no royalty fees, no hidden charges)
Package Inclusions:
  • 1 Happy Waffle, Semi Stainless Collapsible Cart (2ft x 3ft x 6ft)
  • 1 Electric Waffle Maker (heavy duty)
  • 1 Set of uniform
  • 1 Set of Utensils
  • Crew Training
  • P400 worth of Product Samplers of your choice
  • Free Food Cart Operation Seminar
Freebies:
  • E-loading Business (1 sim-load-all)
  • P50,000 Accident Insurance from SunLife good for 1 year (renewable)
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Pizza Pinoy Food Cart

The Pinoy version of Pizza. It has different flavors like Hawaiian, Ham and Cheese, Pepperoni, Longanisa, Carne Norte, Tuna Anghang and Sandwich.PizzaPinoy is the new Filipino style Pizza. Pizza is an American food that we love. Topped with cheese, ham, pepperoni, and more!


Package Cost:

Original Price: Php26,888
NOW: Php25,000

Package Inclusions:
  • 1 Pizza Pinoy, Semi Stainless Collapsible Cart (2ft x 3ft x 6ft)
  • 1 Pinoy Oven
  • 1 Set of uniform
  • 1 Set of Utensils
  • Crew Training
  • P400 worth of Product Samplers of your choice
  • Free Food Cart Operation Seminar
Freebies:
  • E-loading Business (1 sim-load-all)
  • P50,000 Accident Insurance from SunLife good for 1 year (renewable)
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

The Sisig Stop Food Cart Franchise

Sisig Stop Food Cart Franchise

Sisig — the beer’s best friend, the ultimate pulutan. Sisig now makes it way into the market’s hearts through food cart franchising. Now, it’s not just a pulutan but a meal for every Juan!




Package Cost:
  • P42,888 (one time payment, no royalty fees, no hidden charges)
Package Inclusions:
  • 1 Sisig Stop Special Semi Stainless Collapsible Cart (2ft x 4.5ft x 6ft)
  • 1 Rice Cooker
  • 1 Microwave Oven
  • 1 Set of uniform
  • 1 Set of Utensils
  • Crew Training
  • P400 worth of Product Samplers of your choice
  • Free Food Cart Operation Seminar
Freebies:
  • E-loading Business (1 sim-load-all)
  • P50,000 Accident Insurance from SunLife good for 1 year (renewable)
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Joshawarma Shawarma Food Cart

It’s our pride to introduce to you one of our Celebreneur Cart Package- Joshawarma! — who would have thought that a sandwich made of raw veggies, flat bread and some meat would be such a hit? This is the food concept that made Khaleb, HabbaBabband others successful and you can emulate that success too! More edge in marketing with Joshua Zamora’s Food Cart!
Package Cost:
  • P30,888 (one time payment, no royalty fees, no hidden charges)
Renewal Fee:
  • Food Cart Package: Waived
  • Contract: P6,000 every 3 years
Package Inclusions:
  • 1 Joshawarma Semi Stainless Collapsible Cart
  • 1 Electric Griddle + free Sauce Dispenser
  • 1 Set of uniform
  • 1 Set of Utensils
  • Crew Training
  • P400 worth of Product Samplers of your choice
  • Free Food Cart Operation Seminar
Freebies:
  • E-loading Business (1 sim-load-all)
  • P50,000 Accident Insurance from SunLife good for 1 year (renewable)
 How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

The Secret Is In the Location!

For a business to boom, you need to be competitive in three areas, namely a) product pricing and quality b) service and c) marketing. Fail in one and the business will flop. Carefully choosing your location will take care half of your marketing. Even if you’re selling water from the fountain of youth, you won’t be able to sell anything unless you are exposed to your target market.
Same goes for food cart franchising. You must put it in a high foot-traffic area, such as in or near bus and train stations, near schools and offices or in malls. One client of mine earns around Php5,000.00 a day, because she put her business between a school and a market. Now that’s a smart woman. Cheap doesn’t always mean better. There is a reason why malls spaces are very pricey. While researching, one crew I talked to in Ever Gotesco Commonwealth (which charges a whopping Php25,000.00 a month) said, “Ay sir, mahina na yung tatlong libo dito…”. That’s “Three thousand pesos is low here…” for those who don’t speak Tagalog.
If you are not sure if your location is good enough, ask some professional help. Your agent will be happy to refer you to a professional location assistant. Read more commonly asked questions about food carts here.

What are the permits & requirements for my Food Cart (kiosk) business?

One of the most frequently asked questions I get is about documentation, especially, “What are documents I need and will you apply those for me?” Most of the time the only needed documents are DTI registration, baranggay clearance and mayor’s permit, and these will be filed by the franchisee themselves and not by the franchiser.
The steps needed to apply for these permits vary from one municipality or another, but these need a minimal processing fee (around Php800.00 each) and a sedula or a community tax certificate, so be sure to prepare those.
You do not need to register it to BIR just yet. Food kiosks are under micro businesses, which the law permits not to pay income taxes. Just percentage taxes. When you apply for locations in malls, you might also need a letter of intent, the company profile and kiosk pictures. Now, these will be provided by the franchiser.

Making Franchising Expos work for you

For over 36 years, Francorp has been in the business of teaching companies to run and sell franchises. To date, Francorp, with 2 offices worldwide has sold thousands of franchises all over the globe, including in the Philippines where it has launched over 350 franchises that account for 24% of the industry’s total franchises.
A core in Francorp’s marketing strategy is joining trade shows, particularly the Philippine International Franchise Conference and Expo (PIFCE), staged by the Philippine Franchise Association (PFA) the biggest franchise event ASEAN. Many franchisors particularly those who are not used to joining public events are a bit shy and low-key have often asked asked why they need to join trade shows, when a franchise brochure or a website will do.
Precisely, selling is such a dynamic and intricate process that probably, letting just your website or brochure do the talking can be a big mistake, a franchise sales and marketing survey conducted by Francorp in the United States in the early 20o0′s reveals that trade show is a powerful weapon for a franchisor for creating a growing arsenal of qualified leads from which franchisors can convert into lead For more mature franchisors, trade shows are a great opportunity for branding as it affirms their stature in the industry and projects what is special and unique with their brand image.
While media and non media activities remain our key lead generation tactics, in a franchise “sales war” trade shows in PIFCE offer a unique and dynamic level of direct, one on one interaction with potential franchisees in a scenario where you find all under one roof your competitors and visitors who are hungry for opportunities.
Another USA study by Veronis, Suhler and Stevenson shows that messages communicated well at a trade show has a memorability of 77% ten weeks after the show.
Every year, FRANCORP properly prepares its clients for an effective, high impact performance in franchise expos through itsFranchise Sales and Marketing Strategy Program.
To create impact and maximize your franchise expo participation, Francorp shares 6 tips with franchisors to make sure every peso provides sales and results driven performance:
1. Have a clear and concrete trade show goal. Your participation must be aligned with your expansion, geographic and branding goals.
2. Plan out details well ahead of time. Effective event participation starts with having a good event plan. Gather relevant information on the booth and the event to get the best rates.
3. Project a clear image and message. Often launching franchisors get overwhelmed by booth preparations and putting up creative displays or collateral thus forgetting what they are about.
4. Spice it up. Battling over 30,000 visitors among over 350 exhibitors is tough. Thus exert all effort to create impact and make your booth stand out in a myriad of choices.
5. Choose and train the right people. Choose outgoing, high energy, enthusiastic and listener types who can easily connect and interact with prospects.
6. Learn the value of follow up. It pays to have a post-expo strategy on how those precious leads can be converted.

What If the Business is Too Risky for Me?

When talking to clients, God knows I love questions. Nothing shouts interest more than a question, or two, or ten. But there is one particular question that I dislike addressing and that is, “What if I lose money?” and follow up questions about that topic. So I will discus this one once and for all. When you lose money, it is your responsibility. Business is a risk, and losing money is one of the risks. There… problem solved?
Seriously, though, I believe that you cannot expect profit while constantly thinking, loss. The world does not operate that way. Have you ever seen a person who curses every day that their life is miserable and their life is indeed miserable? How about a person who sees life as something to look forward to and the events that happen to that particular person is so amazing, you just have to ask them how it happened? If yes, you are witnessing the law of attraction in action. Like attracts the like. What you think, you receive. So if you are thinking loss, you will receive loss — that is 100% sure.
Here is what I recommend — focus on prosperity. Focus on the value you can provide for the people and the money will roll in. I promise. Maybe you are thinking, “But Roth, we need to address the possibility of losses!” — yes we have to address that, but please, do not think about it too much. Let the franchisor company take care of that. My friend, think profit.

Inventory Control Tips – Avoiding stolen & lost inventories

This time we will handle control on food items, like those buns, burger patties, condiments, etc. It is relatively easy to control and account for the packed inventory, like bread, siomai portions or noodle packs because they are separated into portions, which can be easily counted. Like I said before from my last post about beverage inventory controls, you just charge the employee double the normal price and they will think twice about pilfering.
What’s harder to control in pilferage in food items are those that are non portioned, like condiments, oil, butter and the like. So how do we prevent our employees from stealing these?
First of all, we should look at how they can take advantage of our inventory. They can:
  • store some in plastic/cellophane containers and take them home for use.
  • for ready mixes like waffle mix, sauce and the like: they can dilute it in water at the expense of less quality
  • buy food from your stall using customer’s money by mischarging them.
  • have other people take the stolen goods for them, then meet them up far away.
  • Well we can reduce these circumstances by:
  • making sure receiving of inventory is very important. Have them double count inventory before receiving them.
  • doing random spot checks (or have someone do that for you) for belongings that can be used to steal goods. Also perform random check of their bags.
  • having a suggestions/comments box.
  • never letting guests, off-duty crews and crews of other stalls stand by the food cart.
More importantly, for preventing pilferage in the food retail industry, take no prisoners. Super firm control should be implemented, and exempt nobody. Employees must always assume that they are never indispensable, and the owner knows that everyone is subject to temptations.

The Most Significant Factor for a Successful Franchise

Patience. Yes, Patience is a virtue. Sounds too much used of a phrase but your GMRC teacher, the TV and Seth Godin are right: Patience is the secret to success, no matter what industry you are in: I discovered a lucky secret the hard way about thirty years ago: you can outlast the other guys if you try. If you stick at stuff that bores them, it accrues. Drip, drip, drip… you win.
In franchising, even if you are fully backed up with trainings, seminars and updates, you are going to need a lot of patience. Learning the ropes on how to operate your business takes time, money and effort, now matter how small scale your business is. Only the patient will stay long enough to see profits.
Customer complaints will test your patience. It is inevitable. Even Mcdonalds gets customer complaints and they are patient with it. Employees will test your patience too. Do you have a lot of patience? If not, stick to your day job.

The Next Big Thing: Micro Business

Almost 99% of underprivileged class in the society is not well equipped with the basic arms and weapons direly needed to start drawing their future in the business world. Thus, in a very competitive market, they need a greater amount of help and assurance of any business engagement that will serve as their ladder to raise their socio-economic situation. This is where the new trend and claimed as the answer to economic problem plays its role in the community – micro franchising.
Micro franchising is a sub-conceptualized type of the traditional franchising mechanism with emphasis to small scale operations. This was designed to cater the needs of young entrepreneurs and business neophytes. Not just that, this is also a tool built for most overseas Filipino workers who want to venture into commerce and trade after piling up their savings.
These business neophytes paved their way with nothing to worry about personal operation system starting from thinking of the kind of product to introduce in the market, the name, suppliers, the target market, good location, inventory, tedious papers and legal processes, and the desirability and longevity of their business plan. It’s like handing these new businessmen the tool kit to start with an already started project, and give them the opportunity to expand and become their own boss.
To start with the biggest question of all, micro franchising gives way for low-capital investors in the market. For as low as 10,000 pesos, micro franchisors can engage in business in the bag franchising, conversion micro franchising, infrastructure based ones, and even in agent network micro franchises.
  • Stay at home moms and even professionals and students are very much familiarized with business in the bag franchising. One common example is the catalogue brought by your neighbors for you to choose different cosmetics, health care products, apparels and accessories. This gives emphasis on dealership and retailing sector.
  • Some establishments or existing small-scale business may also open their business transaction with an already expanded business. This is one way to bring life and chance to their unduly recognized product.
  • Food franchises like food stalls and kiosks as well as the water purification and refilling stations are just the common infrastructure based micro franchises where the franchisors support and aid their franchisee in acquiring equipment and tools.
  • Agent network micro franchising is common in more technically inclined entrepreneurs who desired to act as social agents for big companies. Mobile money banking is one example.
The macro level of addressing the socio-economic problem is not that ideal. Well, based on the correlation between a country’s GDP and the number of franchise operations, there is a direct proportion on such; especially that US leads the rank with $47,500 per capita with 15,000 franchise systems in operation; while the Philippines ranked 4th with 150 franchise system resulting to $3,300 per capita in 2008. Indeed, micro business franchising brought hope to low income individuals and to the economy as a whole.

Franchise Business: Boon or Bane?

The Philippines soar high with its franchising business systems bloating to almost 430% within 10 years. What’s with this popular trend that inclines business-minded Filipinos toward engaging in one, two, and more?
Partnership. The key point of franchising is its assurance of hand-in-hand business venture. People from big companies become the captain leading simple entrepreneurs into navigating the very complex and critical world of acquiring profit in a stable condition.
Franchising Package. Aspirants are given their business kit like privilege to be able to start from the beginning without fearing for undefined areas and missed out requirements for business build up.
  • Use of trade name and logo – the company has invested on their franchisee the right to use their protected brand name and representation.
  • Training, marketing and sales campaign – publicity and advertisements are shouldered by the mother company for franchise business looks like a spider web which shows your enclosure within the productivity of the mother company.
  • Initial inventory – to avoid lapses and as part of the training, franchisor will shoulder the initial inventory and eventually, it would be your standard inventory to follow to ensure accuracy.
  • Location and renovation – this is the most exciting part since for your business to really boost and reach the target market, the company’s researchers will look for a good location to set-up your business franchise. But, your own idea is also considered. Plus, renovation of franchise establishment such as fast food chains is guaranteed supervised and aided by the company to ensure consistency and adaptability.
  • Food carts – in small scale franchising, food carts and kiosks are also part of the package; painted and with the products name and logos on it. All it needs is the crew to look after and the products to be placed on.
  • Insurance, discounts, and gift checks – these are some of the freebies included in the package. Some scholarships, medical benefits, and insurance are good enough.
  • Staff uniforms and equipment – you do not have to worry about missing physical resources for even mere equipment are also enlisted and provided.
  • Product updates and price lists – any improvement, innovation, and revisions in the current products and prices will be directly addressed and you do not have to squeeze out you mind for new gimmick.
  • Franchise seminar, and business registration seminar – this comes in handy; as part of the package you are given the standard managerial equipment to be able to make your business franchise ensure longevity and efficiency. Plus, the company will be your best guide in undergoing legal processes and acquiring licensure requirements.
Minimal Investment. Putting up your savings into an investment is crucial, especially if you do not know how far your meager savings can reach. With business franchising, you can be your own boss for as low as 10,000 pesos for small-scale franchises. Depending on your budget, you have diverse product options to choose from; from food stalls to restaurants, review and education centers, to personal care products. So, get your own franchising business now, right here in the Philippines.

Beware of Franchise Scam

Nowadays there are so many franchise concepts that offer you good business proposals but how sure are you that you are getting the right business deal that wouldn’t risk your hard earned money? New entrepreneurs are sometimes deceived by these fraudsters by showing them, all the good benefits of certain franchise promising easy money without them seeing the underlying flaws that will lead to buying franchise scams. These deceitful people will be using scented words, promises and deceiving offers just to get your hard earned money, surprisingly people are easy attracted to it. Like what Plato says “Whatever deceives men seems to produce a magical enchantment.”
Don’t Be a Victim, Be Vigilant! No one wanted to become a victim of these deceitful scams. You have to be cautious and vigilant so you won’t be one of the poor victims of these scammers. You must be wiser so you can overpower these fraudsters. There are many schemes that these scammers have so it is a good practice for you to think first before getting into deals and buying a franchise business. Scammers use many tactics and mediums to deceive aspiring entrepreneurs such as the internet.
Internet is one of the fastest ways to get details and answers to your queries. The power of knowing details of a certain franchise is just on your finger tips, but this is also one of the mediums scammers use to get their victims. Make sure that you do your researches carefully before closing that business deal.
Scammers will send text messages and emails that will entice you with its promising messages. Don’t be a victim you can make sure that those text messages are genuine by calling the franchise company instead of transacting through text messages. Visit their office and check their registration through the registration office to determine the authenticity of it.
It is possible that you may receive phone calls from fraudster giving you offers you can not resist. They may offer franchise business that is cheaper than the others, but how sure are you that it is genuine or their products are on its best quality? Being vigilant will save you from these scammers. You can protect yourself and your hard earned money by being careful in getting in to deals, if you think that the business being offered is not genuine you can ask or visit their sites or go to the business registry office to check the validity of their license.
Promises that offer very low franchise fees, fast paced growth of money may sound good but a bit worrying. Contracts looks confusing that may deceive you. You can hire a lawyer so that you are sure that you are signing a genuine contract.
Don’t be in a hurry. Franchise business is a business that will give you good profit, but be careful because there are people around you that will take advantage of this. Invest your money on the right business, do not be a victim of these scammers. Protect yourself and your hard earned money.

Top 10 Franchisees

Here are the Lists of  Top 10 Franchisees in the Philippines. If you are still looking for a Franchise Business you want to buy, this list of top franchise companies who receives several awards for each franchising awards categories can help you decide which Franchise Business to purchase.
Fastest Growing Franchise Companies:
1. Bread and Butter Bakeshop – producer of good quality baked products in the Philippines
2. Aqua best – one of the top water refilling stations in the country
3. Pizza Pedrico’s – “ Oversa Toppings Over saSarap” pizza maker
4. Kumon – the biggest Tutorial Services provider in the Philippines
5. Lot’s A Pizza – makers of the Pinoy Style Pizza
6. Bibingkinitan – Pinoy’s Pride, bibingka makers
7. 7- Eleven – a one stop 24 hr shop
8. Ministop – convenience store 24 hrs open to everyone’s need
9. Waffle Time – a bite full of surprises
10. Ystilo Salon – enhancing the Filipino beauty
Most Promising Franchise:
1. AMA Computer Learning Center – provider of good quality Education in the Philippines
2. Animaland – home of cuddable animal stuffed toys
3. Bread and Butter Bakeshop – producer of good quality baked products in the Philippines
4. Goldilocks – more than just a fairytale character to every Filipinos
5. Aquabest – one of the top water refilling stations in the country
6. Lot’s A Pizza – makers of the Pinoy Style Pizza
7. Ministop – convenience store 24 hrs open to everyone’s need
8. Orange Blush Salon – a place to discover your Filipina Beauty
9. The Generics Pharmacy – suppliers of good quality generic drugs to every Filipino
10. Ystilo Salon – enhancing the Filipino beauty
Best Home Grown Franchises:
1. AMA Computer Learning Center – provider of good quality Education in the Philippines
2. Bread and Butter Bakeshop – producer of good quality baked products in the Philippines
3. Binalot – complete meal for Filipino’s appetite
4. Goldilocks – more than just a fairytale character to every Filipinos
5. Pizza Pedrico’s – “ Oversa Toppings Over saSarap” pizza maker
6. Lot’s A Pizza – makers of the Pinoy Style Pizza
7. PR Gaz- one of the leading providers of liquefied petroleum in the country
8. SEAOIL – provider of affordable petrol in the Philippines
9. Waffle Time – a bite full of surprises
10. Ystilo Salon – enhancing the Filipino beauty
Best in Franchising Support:
1. Animaland – home of cuddable animal stuffed toys
2. Bread and Butter Bakeshop – producer of good quality baked products in the Philippines
3. Aquabest – one of the top water refilling stations in the country
4. Inks & Prints
5. Pizza Pedrico’s – “ Oversa Toppings Over saSarap” pizza maker
6. Lot’s A Pizza – makers of the Pinoy Style Pizza
7. Orange Blush Salon – a place to discover your Filipina Beauty
8. The Generics Pharmacy – suppliers of good quality generic drugs to every Filipino
9. Bibingkinitan – Pinoy’s Pride, bibingka makers
10. 7- Eleven – a one stop 24 hr shop

L.E.A.R.N. “The Principle”

One factor why businesses still exist is because of their customers. And when we say “customer” it includes not only of satisfied customers but also of complaining customers. Nothing compares with the fulfillment you’ll get when you satisfy or pacify a complaining one. Customers are not always right but they are important and should be treated right no matter how harsh they could be. They are vital to any business. Satisfactions will keep a business running, on the other hand, complaints will help them determine the business’ weaknesses and imperfections that will drive them to improve further their operations and standards.
One of the most effective methods in handling customer complaints is the L.E.A.R.N Principle. Before coming up with a solution, you must be able to analyze first the customer’s concern. And this method will help a lot to identify the problem then proceeding with the solution.
L.E.A.R.N. is an acronym, with 5 simple steps to follow:
• LISTEN – Listen carefully to your customer to have a better understanding of the situation. Don’t interrupt or butt in, allow him to express and release his disappointment or anger.
• EMPATHIZE – “We understand how this situation brought you inconvenience”, talk to him as if you were on the same shoes in a calm manner. Let him know you feel what he feels.
• APOLOGIZE – Apologize and never put a blame that will aggravate the situation. Say “Sorry” as much as you can to let him know you’re regretful of the unfavorable situation he had.
• REACT – Come up with the solutions to show him your commitment and sincerity to achieve his satisfaction and regain his trust. Tell him you’re countermeasures and actions to immediately solve the problem.
• NOW! – Do not procrastinate. Take every complaint with urgent action. Be proactive! “If we don’t take care of our customers, someone else will.” – UNKNOWN

Inventory 101

Inventory System: Why do it?
An inventory system is important in running and managing any business. An inventory system can sometimes be intricate and simple. Most of businesses do determine what they will record and what it includes. Decide and be specific what you include in the inventory. For an instance, if you’re doing an inventory of office equipment such as computers, copiers, fax machines, and communication devices, it is advisable to be methodical so you won’t be in trouble in the long run, and it helps you facilitate things well. It is also advised to determine all aspects of a particular item in the inventory list. Be specific in your record, consider the technical aspects, size, date purchased, serial number, unit number, brand, and others. Gather all the date precisely and make sure that you maintain this inventory management system. Don’t forget to enter the information into the company’s inventory system. Every company has its own data base software or something like spreadsheet. Your inventory management system must be used safely and securely.
Why is inventory system important?
Keeping and maintaining an inventory is very significant procedure in the business, because inventories are frequently the expense incurred from business operations. The purpose of an inventory system is to track and sustain the inventory itself; to increase effectiveness in the operations as well.
• Inventory orders – this helps many businesses in their accurate recording of consumer sales. There’s an electronic type of ordering which is called Electronic Data Interchange (EDI). This permits companies to retain the proper amount of stock by controlling the costs. It also ensures that orders are placed instantaneously.
• Stock maintenance – this allows businesses to properly order and maintain various types of items/goods as with its computerized features.
• Price levels – employing inventory system would help the business find the lowest price on inventory items and ensure the best deals are achieved upon purchasing of items. Moreover, it tracks costs from purchased items and organize a report indicating which suppliers have the lowest cost on goods.
• Count methods – it is a cardinal for every company that all inventories must be counted and arranged. Through the help of computerized systems, the inventory procedure will be efficient. Inventories can be adjusted after conducting a physical count.
• Trend analysis – one of the functions in inventory management system is the trending analyses that are produced for management check. The said trends are used to verify which months have high inventory levels.

Three in One (3 in 1) Food Cart Combination Franchise

Three in One (3 in 1) Food Cart Combination Franchise

Looking for discounted Food Carts? Here’s one! Save P30,000 when you decide to get a 3-in-1 Food Cart Package. Maximize your area by serving more options for your customer. The more products to sell, the more target markets!



*You can choose ANY 3 from these concepts:
PinoyPao, Emperor’s Siomai, O’ Noodle, Burgeroo, Pizza Pinoy, Red Bowl, Jacks Eatabols, Buko Nut.

Suggested Combinations:
* PinoyPao (Siopao+Siomai), O’ Noodles and Red Bowl
* PinoyPao (Siopao+Siomai), O’ Noodles and Jacks
* Red Bowl, O Noodles and Burgeroo
* Emperor’s Siomai, Jacks’ Eatables and Burgeroo

Package Cost (one time payment, no royalty fees, no hidden charges)
Original Price: Php60,000
NOW: Php45,000

Package Inclusions:
  • One (1) unit collapsible cart (measures 6ft x 2ft x 6ft)
  • Three (3) complete sets of equipment (one for each concept)
  • Three (3) sets of crew uniform
  • Php1,350.00 worth of initial products
Freebies:
  • E-loading Business (1 sim-load-all)
  • P50,000 Accident Insurance from SunLife good for 1 year (renewable)
How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Errors of First Time Business Takers

An entrepreneur is still a way different from a business man, though they seem to be alike. An entrepreneur creates, while a business man just sells. Creativity is the word. They differ in a sense of being creative. Once you become an entrepreneur, you must stand as an entrepreneur. There are lots of entrepreneurs who have failed in their businesses. Let’s find out the reasons and solutions to their mistakes.
Mistake 1:
It is not always about the capital, location, and advertising. It’s all about the PASSION! Many build empires without the knowledge in building an empire. This means they fail to make a transition from being a hobbyist to an entrepreneur. For instance, a person who would put up a print and studio shop without enough knowledge and passion in photography, right? This actually happens most of the time that people would rather blend in the trends of the society and follow what their friends suggest than pursuing the things they are interested in. Putting up a business which is not your thing is somewhat a ridiculous idea. Instead, go for your passion and hobbies. I strongly believe that passion + knowledge + enough resources = successful business
Mistake 2:
If you fail to plan, you plan to fail. Planning is very indispensable. Everything starts with a careful planning not only in business but also in other activities and responsibilities in life. Though you think your planning process may seem long and tedious at the moment, it will benefit you more than you can imagine in the future. Have your feasibility studies and business plan well-stretched and thoughtfully presented.
Mistake 3:
Sometimes, beginning entrepreneurs team up with someone (could be a friend or relative) and offers them commission to help sell the product. There’s nothing wrong with strategic partnership, however if your goal is to escape from selling, then you’re embracing failure. Get to know your target market as quickly as possible.
Mistake 4:
Many beginning entrepreneurs get rid of selling their products to people they do not know as they are certain that their family members and closed friends will support them and buy their products. This is a no-no for beginning entrepreneurs. The feedback for the product would be biased since you’re a family member, it would be hard for them to give you a negative feedback. Family and friends do not count. Go and reach out!

Two in One (2 in 1) Food Cart Combination Franchise

Two in One (2 in 1) Food Cart Combination Franchise

Looking for discounted Food Carts? Here’s one! Save as much as Php15,000 when you decide to get a 2-in-1 Food Cart Package. Maximize your area by serving more options for your customer. The more products to sell, the more profit to gain!



* You can choose ANY 2 from these concepts: Pinoy PinoyPao, Emperor’s Siomai, O’ Noodle, Burgeroo, Pizza Pinoy, Red Bowl, Jacks Eatabols

Suggested Combinations:
* PinoyPao (Siopao + Siomai) and O’ Noodles
* PinoyPao (Siopao +Siomai) and Red Bowl
* PinoyPao (Siopao + Siomai) and Jacks
* O’ Noodles + Jacks
* O’ Noodles and Red bowl
* O’ Noodles + Burgeroo
* Red Bowl + Burgeroo

Package Cost (one time payment, no royalty fees, no hidden charges)
Original Price: Php42,500
NOW: Php35,000

Package Inclusions:
  • One (1) unit collapsible cart (measures 2ft x 4.5ft x 6ft)
  • Two (2) complete sets of equipment (one for each concept)
  • Two (2) sets of crew uniform
  • Php900.00 worth of initial products
` How to avail of our carts?

1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

For the 3-in-1 Combination Cart click here.
TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Egglog Food Cart Franchise

Egglog Food Cart Franchise

Our latest addition in our food cart concepts. Egglog Food Cart Franchise. It’s Pinoy best loved street food nowadays, the kwek-kwek or tokneneng. You can almost find this known street food everywhere in the metropolis. Now, you can be sure that great tasting street food is safe and clean to eat. But importantly, you can now avail this profitable food cart business and start your own business today!



Package Inclusions:
  • 1 Egglog mini cart (2ft x 3ft x 6ft)
  • 1 Deep Fryer
  • 1 Glass Display
  • 1 set uniform
  • 1 set of utensils
  • Product samplers
  • Franchise seminar
  • Crew training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance
How to avail of our carts?
1. Contact Ms. Nika (0915-3856532 / 09321624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.
TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika (0915-3856532 / 09321624345)

Mall Cart Package

Mall Cart Package is our high-end built mall food carts. It is available for all single, combination and celebreneur cart packages. It is made of stainless steel, laminated wood finish, tarpaulin signages, menu board and food grade stainless display. This is the best choice for entrepreneurs who wants an elegant food cart for their mall locations




Mall Cart Package Cost: P 75,000

Package Inclusions:
  • 1 Unit Mall Cart
  • 1 Basic Equipment
  • 1 set uniform
  • 1 set of utensils
  • Product samplers
  • Franchise seminar
  • Crew training
Freebies:
  • Eloading Business (1 sim-load-all)
  • P50,000 Accident Insurance

How to avail of our carts?
1. Contact Ms. Nika (0915-385-6532 / 0932-1624345) to set an appointment for more details.
2. We will conduct preliminary orientation as to what concepts you are interested with.
3. Fill up an application form after choosing your desired concept
4. Submit your proposed location for approval (if no location yet, you can still submit one after finding the area that suits you)
5. Pay the franchise fee.
6. Sign franchise agreement.
7. Attend our Franchise Seminar and Crew Training
8. Release of your Foodcart Package
9. Operation of your Food Cart Business.

More Discounted packages:
For 2in1 Food Cart click here.
For 3in1 Food Cart click here.


TIPS? CONCERNS? MORE QUESTIONS?
Browse thru our FAQs again or contact Ms. Nika @ 0915-3856532 / 0932-1624345